ENTRADAS
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Alface crespa, rúcula, cenoura e queijo Minas Frescal em cubos
LIGHT SALAD, Lettuce, arugula, carrot, Minas Frescal cheese cubes
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Alface, tomate, palmito, ervilhas, cebola, queijo mussarela e presunto
HAM AND CHEESE SALAD, Lettuce, tomato, palm heart, peas, onion, mozzarella cheese and ham
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Salada com macarrão penne, alface, azeitona, tomate, atum e maionese
PENNE PASTA WITH TUNA FISH SALAD, Penne pasta, lettuce, olive, tomato, tuna fish and mayonnaise
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Filé de peito de frango em tiras(100g) com alface americano e croutuns
CAESAR SALAD, Chicken breast with iceberg lettuce an croutuns in special sauce
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Carne de caranguejo refogada em azeite de dendê e leite de coco
STUFFED CRAB SHELLS, Crab meat braised in palm oil and coconut milk
LEGENDA – Alimentos Alergênicos
Allergenic Foods Information
Todas as preparações podem conter traços de glúten ou de leite.
Caso tenha alguma restrição alimentar, por favor, informe ao Maitre.
All menu items may contain traces of gluten or milk.
Please let Maître d’know if you have any dietary restrictions.
PRINCIPAIS
DA TERRA
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Filet ao molho gorgonzola com talharim e brocolis ao vapor
FILET WITH GORGONZOLA SAUCE, Fillet in gorgonzola sauce with noodles and steamed broccoli.
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Filé a milanesa com espaguete e purê de batatas
PARMIGIANA STEAK, Breaded steak with spaghetti and mashed potatoes
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Filé, arroz branco, batata frita
GRILLED FILET, Grilled filet, white rice, fries potato
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Filé grelhado ao molho madeira com champignon, cebola, bacon, arroz branco puxado no molho e batata souté
THE TOURNEDOS OF VERSAILLES, Grilled filet with madeira sauce, champignon, onion, bacon, rice with madeira sauce and sauté potato
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Carne de sol grelhada na manteiga da terra e cebola roxa, baião e macaxeira frita
SUN DRIED MEAT, Grilled Sun dried meat with brazilian clarified butter and red onion, baião and fried cassava
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Filet de frango recheado e empanado com presunto e queijo, molho mostarda, arroz e purê de batata
CHICKEN CORDON BLEU Chicken fillet stuffed and breaded with ham and cheese, mustard sauce, rice and mashed potatoes
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Filé de frango grelhado com molho de queijo do reino, arroz de brócolis com alho e batata souté
RUSTIK CHICKEN, Grilled chicken filet with cheese sauce, rice with brocollis, garlic and sauté potato
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Filé de frango grelhado, arroz branco, batata, cenoura, chuchu, ervilha e palmito
GRILLED CHICKEN, Grilled chicken fillet, white rice, potatoes, carrots, chayote, peas and hearts of palms
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Filé de frango grelhado, arroz puxado no molho, champignon, bacon, cebola, batata souté e molho madeira
CHICKEN SUPREME, Grilled chicken filet, rice with sauce, champignon, bacon, onion, sauté potato and madeira souce
LEGENDA – Alimentos Alergênicos
Allergenic Foods Information
DO MAR
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Filé de peixe grelhado, arroz branco, camarões, champignon, alcaparras e batata souté
FISH A BELLE MEUNIÈRE, Grilled fish filet with white rice, shrimps, champignon, capers and sauté potato
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Filé de peixe grelhado, arroz branco, purê de batatas, molho de tomate, leite de coco e camarões
GRILLED FISH FILET WITH SHRIMP SAUCE, Grilled fish filet, white rice, mashed potatoes, tomato sauce, coconut milk and shrimps
Filé de peixe grelhado, arroz branco, batata, cenoura, chuchu, ervilhas, e palmito
GRILLED FISH, Grilled fish filet, white rice, potato, carrot, chayote and palm heart
Salmão ao molho de maracujá, arroz branco e batata souté
SALMON CHEF-STYLE, Salmon with passion fruit sauce, white rice and sauté potato
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Camarões, arroz a grega, queijo a milanesa e batata frita
GREEK SHRIMP, Shrimps, greek rice, breaded cheese and french fries
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Camarões a base de molho branco , mostarda, champignon e noz moscada, arroz puxado no próprio molho e batata soute
THERMIDOR SHRIMP, Prawns with white sauce, mustard, mushrooms and nutmeg, pulled rice in its own sauce and soute potatoes
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Camarões, cebola roxa, tomate, nata, arroz branco e batata souté
CREAMED SHRIMPS, Shrimps, red onion, tomato, cream, white rice and sauté potato
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Camarões, arroz branco, molho de tomate, cebola, orégano e batata souté
PROVENÇAL SHRIMPS, Shrimps, white rice, tomato sauce, onion, oregano and sauté potato
LEGENDA – Alimentos Alergênicos
Allergenic Foods Information
MASSAS
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Massa ao molho sugo
TAGLIATELLE OR SPAGHETTI OR PENNE WITH TOMATO SAUCE, Pasta with tomato sauce
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Massa ao molho quatro queijos: mussarela, parmesão, gorgonzola e requeijão
TAGLIATELLE OR SPAGHETTI OR PENNE WITH FOUR CHEESES SAUCE, Pasta with four cheeses sauce: mozzarella, parmesan, gorgonzola cheese and curd cheese
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Massa ao molho de tomate com carne moída
TAGLIATELLE OR SPAGHETTI OR PENNE WITH BOLOGNESE SAUCE, Pasta with bolognese sauce
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Massa com camarão flambado na cachaça ao molho de creme de nata, creme de leite e noz moscada
TAGLIATELLE OR SPAGHETTI OR PENNE WITH ALFREDO SAUCE, Pasta with shrimp flambéed in cachaça with cream sauce, cream and nutmeg
LEGENDA – Alimentos Alergênicos
Allergenic Foods Information
SOBREMESAS
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Tradicional receita, servida com calda de caramelo
MILK PUDDING, Tradicional recipe with caramel syrup
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ASSORTED ICECREAM
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Tradicional receita com base de chocolate meio amargo com cobertura de chocolate granulado
CHOCOLATE MOUSSE, Traditional recipe with semisweet chocolate covered with granulated chocolate
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Brownie com sorvete de creme e calda de chocolate
BROWNIE WITH ICE CREAM, Brownie with ice cream and chocolate sauce
LEGENDA – Alimentos Alergênicos
Allergenic Foods Information
BEBIDAS
CARTA DE VINHOS
SOLARIUM
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(Porção servida com requeijão cheddar e bacon crocante)
FRENCH FRIES WITH CHEDDAR AND BACON (300g) (Portion served with cheddar cream cheese and crispy bacon)
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(Porção servida com queijo coalho grelhado)
FRIED YUCCA WITH CHEESE (300g) (Portion served with grilled curdled cheese)
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(Tiras de peixe empanada na farinha Panko servido com molho Rosé)
FISH BAIT (200g) (Fish strips breaded in Panko flour served with Rosé sauce)
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(Cubos de filé grelhado com molho madeira, cebola, azeitona e batatas fritas)
TRINCHED FILET (250g) (Grilled filet cubes with madeira sauce, onion, olive and french fries)
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((Cubos de carne de sol grelhada com manteiga da terra, cebola, alho e queijo coalho)
SUN-DRIED MEAT CUBES (200g) (Grilled dried meat cubes with butter, onion, garlic and curdled cheese)
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(Cubos de queijo coalho empanado na farinha Panko)
CURDLED CHEESE BREADED (150g) (Curdled cheese cubes breaded in Panko flour)
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((Camarão grelhado ao alho e óleo)
SHRIMP WITH GARLIC IN OIL (250g) (Grilled shrimp with oil and garlic)
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((Camarão empanado)
BREADED SHRIMP (170g) (Breaded shrimp)
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(Camarão (80g) empanado com queijo coalho)
SHRIMP SKEW WITH CHEESE (Shrimp breaded with curd cheese)
(Porção servida com molho Rosé)
FRENCH FRIES (300g) (Portion served with Rosé sauce)
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3 fatias de pão de forma intercalado com queijo mussarela e presunto acompanhado de batata chips.
GRILLED HAM AND CHEESE 3 slices white bread with mozarella cheese and ham accompanied by potato chips.
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Burger artesanal grelhado servido com queijo mussarela, alface e tomate acompanhado de batata chips.
CHEESEBURGER Grilled artisanal burger served with mozarella cheese, lettuce and tomato accompanied by potato chips.
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Pão árabe com escalope de filé grelhado, queijo mussarela, alface e tomate acompanhado de batata chips.
FILET SANDWICHE Pita Bread with grilled steak escalope, mozarella cheese, lettuce and tomato accompanied by potato chips.
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3 fatias de pão integral, peito de peru, queijo Minas Frescal, tomate e requeijão.
NATURAL SANDWICHE 3 slices brown bread, turkey breast, Minas Frescal cheese, tomato and curd cheese.
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Pão árabe com carne de sol desfiada, queijo coalho, manteiga da terra, cebola roxa, alface, tomate e macaxeira palito.
SUN BEEF BEIRUT Arabic bread with shredded corned beef, coalhod cheese, local butter, red onion, lettuce, tomato and cassava sticks.
3 fatias de pão de forma intercalado com queijo mussarela acompanhado de batata chips.
HOT CHEESE 3 slices white bread with mozarella cheese accompanied by potato chips.
LEGENDA – Alimentos Alergênicos
Allergenic Foods Information
Espumantes, vinhos e licores
Solicite a carta ao garçom
SPARKLING, WINE AND LIQUOR
Ask the waiter for the menu
INFORMAÇÕES INFORMATIONS
O CAFÉ DA MANHÃ incluído na diária é servido das 06:00 às 10:00 h.
BREAKFAST included in the rate is served from 06:00am to 10:00am.
⁎ Para servir o café da manhã nos apartamentos no horário das 6:00h às 10:00h cobramos taxa extra no valor de R$ 50,00
To serve breakfast in the apartments from 6:00am to 10:00am we charge an extra fee of R$ 50,00.
RESTAURANTE MIRANTE – Aberto diariamente das 12:00 às 23:00 h.
MIRANTE RESTAURANT – Open daily from 12:00 to 23:00 h.
BAR SOLARÍUM – Aberto diariamente das 10:00 às 23:00 h.
SOLARÍUM PUB – Open daily from 10:00 to 23:00 h.
A venda de bebidas alcoólicas é proibida a menores de 18 anos. Lei 8069/1990.
It is prohibited the sale alcoholic beverages to persons under 18 years. Federal law 8069/1990.
ROOM SERVICE – Ramal 36
DECON – 0800 8580001
O pagamento da taxa de 10% é opcional. Em caso de dúvida, solicite a presença do maître.
10% sevice charge is optional. Please ask for the maître for any queries.
